Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Apricot-Mango Martini mixed drink
Ingredients 2 pieces fresh mangos
2 1/2 oz Tanqueray® gin
1/2 oz apricot brandy
1/2 oz simple syrup
1/2 oz fresh lemon juice
Directions Muddle the fresh mango in the bottom of a mixing glass and add all other ingredients. Shake well with ice and strain into a chilled martini glass. Garnish with a twist of lemon peel, and serve.