Warning: Zend OPcache API is restricted by "restrict_api" configuration directive in /srv/users/serverpilot/apps/bobliquor/public/wp-content/plugins/tubepress/vendor/tedivm/stash/src/Stash/Driver/FileSystem.php on line 253
Warning: Zend OPcache API is restricted by "restrict_api" configuration directive in /srv/users/serverpilot/apps/bobliquor/public/wp-content/plugins/tubepress/vendor/tedivm/stash/src/Stash/Driver/FileSystem.php on line 253
Quick mixed drinks bartending tips: # Cubes – Cubes are the most recognizable form of ice, and the most versatile. The uses for ice cubes are just about endless. Used for liquor on the rocks, for stirring, for shaking, or even just to chill a drink, you are more likely to see ice cubes in a drink than any other form. Ice cubes are thicker and larger than other types of ice. Because of this, they are slower to melt and less likely to dilute a drink. Read more – View How To Make Asterix Cocktail mixed drink
Ingredients
2/3 oz Finlandia® vodka
2/3 oz Pisang Ambon® liqueur
10 oz Sprite® soda
1 dash lemon juice
Directions
Pour vodka, pisang ambon, sprite and lemon juice over two ice cubes in a highball glass. Stir, and serve.
serve in Highball Glass alcohol 0.04
Related videos: