Quick mixed drinks bartending tips: Ice: The quality of the ice that you use to mix your drinks is as important as the quality of the other ingredients, as old ice or freezer ice carries with it certain flavors and smells. If you plan to be mixing drinks in any quantity, buy approximately one pound of ice for each guest that you anticipate will be drinking. If you are unable to do this, then we recommend that you remove the odor from the ice by rinsing it with cold tap water. Read more – View How To Make Caucasian mixed drink
Ingredients 2 oz Absolut® vodka
1 1/2 oz Kahlua® coffee liqueur
1 – 3 oz half-and-half
Directions Pour vodka and coffee liqueur (kahlua) over ice cubes. Add desired amount of Half-and-Half.
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On this episode of How to Drink, I am looking at a cocktail made famous by “Th...
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Welcome to STUDENT MEALZ! How to make a white russion? Well today we're going to...