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Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Frozen Pineapple Daiquiri mixed drink
Ingredients
1 1/2 oz light rum
4 pineapple chunks
1 tbsp lime juice
1/2 tsp sugar
Directions
Combine all ingredients with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into a champagne flute and serve.
serve in Champagne Flute alcohol 0.09
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