Mexican Coffee #2 mixed drink recipe

Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Mexican Coffee #2 mixed drink

Ingredients
1/2 oz 1800® Tequila
1/2 oz Kahlua® coffee liqueur
8 – 10 oz coffee
1 oz whipped cream

Directions
Pour the tequila and Kahlua coffee liqueur into a coffee mug; fill with coffee. Top with whipped cream, and serve.

serve in Coffee Mug alcohol 0.03

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