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Quick mixed drinks bartending tips: 6. When the drink consists of clear liquids, STIR! If the drink has a carbonated drink (soda, ginger ale), stir gently to preserve the bubbly! SHAKE drinks that contain fruit juices, sugar, eggs, cream or other ingredients difficult to mix. Really SHAKE – don’t just rock! Read more – View How To Make Pain, Pain, Go Away mixed drink
2 tbsp Tabasco® sauce
6 pints Irish whiskey
4 oz ginger ale
5 splashes Bailey’s® Irish cream
Pour tabasco sauce into a large container, add whiskey, cream, and mix well. Pour into appropriate glasses, drink and chase with ginger ale and lemon peel. (Drink the mixture, take a swig of ginger ale, and bite the lemon peel.)
serve in Margarita Glass alcohol 0.37
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