Quick mixed drinks bartending tips: 6. When the drink consists of clear liquids, STIR! If the drink has a carbonated drink (soda, ginger ale), stir gently to preserve the bubbly! SHAKE drinks that contain fruit juices, sugar, eggs, cream or other ingredients difficult to mix. Really SHAKE – don’t just rock! Read more – View How To Make Royal Hot Chocolate mixed drink
Ingredients 1 oz Chambord® raspberry liqueur
1 oz creme de cacao
8 oz hot chocolate
Directions Pour Chambord Raspberry Liqueur and creme de cacao into a coffee mug (or Irish coffee mug for elegance) and fill with hot chocolate.
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