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Quick mixed drinks bartending tips: Ice: The quality of the ice that you use to mix your drinks is as important as the quality of the other ingredients, as old ice or freezer ice carries with it certain flavors and smells. If you plan to be mixing drinks in any quantity, buy approximately one pound of ice for each guest that you anticipate will be drinking. If you are unable to do this, then we recommend that you remove the odor from the ice by rinsing it with cold tap water. Read more – View How To Make Taxidermy mixed drink
1 oz Stolichnaya® vanilla vodka
1 splash grenadine syrup
3 – 4 oz Mountain Dew® citrus soda
Fill glass with ice, pour one ounce of Vanilla Stoli. Top off all but 1/4″” of the glass with Mountain Dew. Finish off with a hefty splash of Grenadine syrup and garnish with a lemon wedge and a cherry.
The amount of grenadine has a large impact on this drink. It is best to not sip the drink, since it is lightly carbonated and will go flat. Do not shake or stir!
Highball Glass alcohol 0.07
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