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To Hell With Swords And Garter mixed drink recipe

Quick mixed drinks bartending tips: # Block – If you are a bartender or just like to create a lot of drinks in your home bar, then block ice is ideal for you. Ice tools allow you to break off various sizes and shapes of ice from the block to accommodate your drink. This may be a practice you don’t see much anymore, but block ice is still quite useful. These days you most commonly see block ice used for cooling punches. With the use of molds, block ice can be made into just about any form you want. Read more – View How To Make To Hell With Swords And Garter mixed drink

Ingredients
1 1/2 oz Scotch whisky
1 oz dry vermouth
1 1/2 oz pineapple juice

Directions
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with ice cubes.

serve in Old-Fashioned Glass alcohol 0.18

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