Quick mixed drinks bartending tips: Don’t drink while mixing: Most bartenders became bartenders because of an interest in drinking and the strange alchemy that goes into mixing drinks. As a professional, however, you would do best to leave these habits behind and to focus on your work. Read more – View How To Make Tijuana Coffee mixed drink
Ingredients
1 oz Kahlua® coffee liqueur
5 oz hot black coffee
2 oz whipped cream
1 tsp sugar
Directions
Add the a heat-proof goblet and sweeten to taste. Mix briskly, allowing foam to form and sprinkle with ground cinnamon.
serve in Wine Goblet alcohol 0.03
Related videos:
[tubepress mode=’tag’, tagValue=’Tijuana Coffee mix drink’]