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Scotch Toddy mixed drink recipe

Quick mixed drinks bartending tips: 9. Measures: Jigger = 1.5 oz-2 oz | Pony = 1 oz | Dash = 1/6 oz | Teaspoon = 1/8 oz Read more – View How To Make Scotch Toddy mixed drink

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Shot in the Dark mixed drink recipe

Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Shot in the Dark mixed drink

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Kokopa mixed drink recipe

Quick mixed drinks bartending tips: # Cracked – Cracked ice looks similar to cubes, but are smaller. This type of ice melts much quicker than cubes, and has a tendency to augment a drink with more water. The best time to use cracked ice is when creating frozen drinks in a blender because they break up easier and into more consistent pieces.. Read more – View How To Make Kokopa mixed drink

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Don Pedro mixed drink recipe

Quick mixed drinks bartending tips: 7. A clean piece of wax paper rubbed on the rim of a bottle will prevent dripping when you pour! Read more – View How To Make Don Pedro mixed drink

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Lolly Gobble Bliss Bomb mixed drink recipe

Quick mixed drinks bartending tips: Develop a sense of style: A large part of your effectiveness as a bartender is not your mixing ability, but instead your ability to tell a joke or perform a quick trick. Every good bartender should know a trick or six and a few jokes. Once you can tell one joke or perform one trick, eager bar-goers will happily share more with you. Read more – View How To Make Lolly Gobble Bliss Bomb mixed drink

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Heart Throb mixed drink recipe

Quick mixed drinks bartending tips: 7. A clean piece of wax paper rubbed on the rim of a bottle will prevent dripping when you pour! Read more – View How To Make Heart Throb mixed drink

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Monkey La La mixed drink recipe

Quick mixed drinks bartending tips: # Shaved – Shaved ice is the type of ice that you probably recognize from snow cones. It is softer, fine, and perfect for making drinks that have a thicker, frosty consistency. This type of ice works well in a shaker and is also ideal for making an adult, alcoholic version of the aforementioned snow cone. Read more – View How To Make Monkey La La mixed drink

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Patti’s Blow Job mixed drink recipe

Quick mixed drinks bartending tips: 4. You’ll get more juice from lemons and oranges if you soak them in warm water. Read more – View How To Make Patti’s Blow Job mixed drink

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High-Octane White Russian mixed drink recipe

Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make High-Octane White Russian mixed drink

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Bukhara Coffee mixed drink recipe

Quick mixed drinks bartending tips: 8. For a “”sugar-frosted”” glass, moisten the rim of a pre-chilled glass with lemon or lime and then dip into powdered sugar (before alcohol is poured). Read more – View How To Make Bukhara Coffee mixed drink