Quick mixed drinks bartending tips: # Cubes – Cubes are the most recognizable form of ice, and the most versatile. The uses for ice cubes are just about endless. Used for liquor on the rocks, for stirring, for shaking, or even just to chill a drink, you are more likely to see ice cubes in a drink than any other form. Ice cubes are thicker and larger than other types of ice. Because of this, they are slower to melt and less likely to dilute a drink. Read more – View How To Make Backdraft #2 mixed drink
Ingredients
1 oz 151 proof rum
1 oz amaretto almond liqueur
Directions
Add the rum and amaretto to a wine glass, and ignite the liquid. Cover the wine glass with the palm of your hand. Lift your hand off of the rim just a little on one side. Suck out the fumes, without exhaling take the shot and then exhale.
serve in White Wine Glass alcohol 0.51
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