Quick mixed drinks bartending tips: # Cubes – Cubes are the most recognizable form of ice, and the most versatile. The uses for ice cubes are just about endless. Used for liquor on the rocks, for stirring, for shaking, or even just to chill a drink, you are more likely to see ice cubes in a drink than any other form. Ice cubes are thicker and larger than other types of ice. Because of this, they are slower to melt and less likely to dilute a drink. Read more – View How To Make Alexander Young mixed drink
Ingredients
1 1/2 oz bourbon whiskey
1/2 oz pineapple juice
1/2 oz orange juice
1/2 oz lemon juice
Directions
Shake all ingredients together in a cocktail shaker with a few ice cubes. Strain into a whiskey sour glass, and serve.
Sour Glass alcohol 0.2
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