Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Tiatip mixed drink
Ingredients
Tia Maria® coffee liqueur
Bailey’s® Irish cream
Directions
Chill Tia Maria and Baileys Irish Cream to 20 degrees. In a shot glass, fill half way with Tia Maria then very carefully add Bailey Irish cream on top to float. Do not allow them to mix. Keep them seperated. There’s your shot. Enjoy!
Shot Glass options
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