Quick mixed drinks bartending tips: # Cracked – Cracked ice looks similar to cubes, but are smaller. This type of ice melts much quicker than cubes, and has a tendency to augment a drink with more water. The best time to use cracked ice is when creating frozen drinks in a blender because they break up easier and into more consistent pieces.. Read more – View How To Make High-Octane Black Russian mixed drink
Ingredients
2 oz Everclear® alcohol
2 oz Tia Maria® coffee liqueur
Directions
Build over ice in an old-fashioned glass.
Old-Fashioned Glass alcohol 0.61
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