Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Jet Pilot mixed drink
Ingredients
1 oz spiced rum
1 oz Malibu® coconut rum
1 oz Bacardi® white rum
1 oz Bacardi® Limon rum
2 oz cranberry juice
2 oz orange juice
2 oz pineapple juice
1 tsp grenadine syrup
2 oz Southern Comfort® peach liqueur
Directions
Add ice cubes to a mason jar glass. Pour in the rums, followed by the juices. Add the grenadine. Top with a double shot of southern comfort. More juice could be used to mask liquor. Drink can be stirred if preferred.
serve in Mason Jar alcohol 0.16
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