Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Lemon Flip mixed drink
Ingredients
1 egg yolk
2 tsp sugar syrup
4 cl lemon juice
Directions
Add egg yolk, sugar syrup and lemon juice over several ice cubes in a shaker. Shake very well and strain into a highball glass. Add a straw, and serve.
serve in Highball Glass
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