Quick mixed drinks bartending tips: Don’t drink while mixing: Most bartenders became bartenders because of an interest in drinking and the strange alchemy that goes into mixing drinks. As a professional, however, you would do best to leave these habits behind and to focus on your work. Read more – View How To Make Liqiud Mintaero mixed drink
Ingredients
30 ml creme de cacao
30 ml white creme de menthe
30 ml Kahlua® coffee liqueur
15 ml Midori® melon liqueur
1 handful ice
150 ml milk
Directions
Mix creme de cacoa, creme de menthe, midori, kahlua and ice into a shaker. Give a small shake, then add milk and shake well to foam up milk.
serve in Cocktail Glass alcohol 0.1
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