Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Midori Jello Shots mixed drink
Ingredients
2 large boxes lime jell-o
1 packet unflavored gelatin
1 fifth Midori® melon liqueur
1 cup water
Directions
1. Warm the bottle of midori so that it is hot to the touch, by first loosening the cap half way, then set the entire bottle in a saucepan half full of water on high heat.
2. Bring 1 cup of water to a rolling boil then stir in the jello and gelatin until dissolved. Stir in hot midori. Pour mixture into a flat bottom pan and slice into cubes when cooled, or place in small cups.
Related videos:
[tubepress mode=’tag’, tagValue=’Midori Jello Shots mix drink’]