Tag: Coffee

Quick mixed drinks bartending tips: Prevent Dripping: If you smear a clean piece of wax paper over the top of a bottle, the wax will form a tighter seal and make the bottle less likely to drip. Read more – View How To Make Black Russian #2 mixed drink

Quick mixed drinks bartending tips: # Shaved – Shaved ice is the type of ice that you probably recognize from snow cones. It is softer, fine, and perfect for making drinks that have a thicker, frosty consistency. This type of ice works well in a shaker and is also ideal for making an adult, alcoholic version of the aforementioned snow cone. Read more – View How To Make Flaming Lamborghini mixed drink

Quick mixed drinks bartending tips: Making Sour Mix and Sweetened Lime Juice: Whenever a drink calls for sour mix or sweetened lime juice (like Rose’s Lime Juice), you can substitute home-made sour mix or home-made sweetened lime juice for the store-bought kind to great effect. Sour Mix is made by mixing about eight ounces of lemon juice with two tablespoons of sugar. Sweetened Lime Juice is made the same way, but with lime juice. Read more – View How To Make Blenheim mixed drink

Quick mixed drinks bartending tips: 10. When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make A-Bomb mixed drink

Quick mixed drinks bartending tips: Ice: The quality of the ice that you use to mix your drinks is as important as the quality of the other ingredients, as old ice or freezer ice carries with it certain flavors and smells. If you plan to be mixing drinks in any quantity, buy approximately one pound of ice for each guest that you anticipate will be drinking. If you are unable to do this, then we recommend that you remove the odor from the ice by rinsing it with cold tap water. Read more – View How To Make Separator mixed drink

Quick mixed drinks bartending tips: 5. When the recipe calls for a twist of lemon peel, rub a narrow strip of peel around the rim of the glass. Then twist the peel so that one small drop will go into the drink. Then drop the peel. Read more – View How To Make Ixtapa mixed drink

Quick mixed drinks bartending tips: 4. You’ll get more juice from lemons and oranges if you soak them in warm water. Read more – View How To Make Gil’s Revenge mixed drink

Quick mixed drinks bartending tips: 10. When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make Jen’s Hot Chocolate Butterscotch mixed drink