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Angel’s Fall mixed drink recipe

Quick mixed drinks bartending tips: 2. Serve cocktails icy cold! Pre-chill glasses in the refrigerator or let them sit in shaved ice before using. It makes drinks tastier! Read more – View How To Make Angel’s Fall mixed drink

Ingredients
1 1/2 oz amaretto almond liqueur
3/4 oz Beefeater® gin
3/4 oz Absolut® vodka
1/4 oz Bacardi® 151 rum
1/4 oz Myer’s® dark rum
1/4 oz dark rum
1/4 oz light rum
1 1/2 oz grenadine syrup
1 splash cranberry juice
1 splash pineapple juice
1 splash grapefruit juice

Directions
Pour all ingredients into a collins glass filled with ice cubes, and serve.

serve in Collins Glass alcohol 0.26

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