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Quick mixed drinks bartending tips: Mixing with Eggs: When you shake a drink that requires an egg, use an ice cube. It breaks up the egg and helps it blend into the drink. Read more – View How To Make Double Fudge Martini #2 mixed drink
Ingredients
1 1/2 oz Absolut® vodka
1/2 oz Kahlua® coffee liqueur
1/2 tsp espresso ground coffee
1 1/2 oz chocolate topping
1/3 oz DeKuyper® Buttershots liqueur
1 1/2 – 2 oz cream
1 tsp grated chocolate
Directions
Shake the Absolut vodka, Kahlua coffee liqueur, espresso coffee and chocolate topping with ice and strain into a chilled cocktail glass. In a fresh shaker, shake cream and DeKuyper Buttershots (butterscotch liqueur) until thickened and float on top of the chocolate mix. Garnish with grated chocolate and chocoloate topping, and serve.
serve in Cocktail Glass alcohol 0.13
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